In vitro antimicrobial activity of Millettia laurentii De Wild and Lophira alata Banks ex C. F. Gaertn on selected foodborne pathogens associated to gastroenteritis

This study aimed at evaluating the antimicrobial potential of aqueous, ethanolic and methanolic extracts of two Cameroonian plants against selected foodborne pathogens.Bioactive compounds were extracted from Millettia laurentii De Wild seeds and Lophira alata Banks ex.C.F.Gaertn leaves using distilled water, ethanol and methanol as solvents.The ext

read more